4인분 기준 라면········· 2봉 쇠고기········200g 배추·········200g 생표고버섯·······100g 대파········· 2뿌리 당근········· 1/3개 다시마········ 3조각 ※참깨소스 재료 깨소금······· 2큰술 사과즙······· 3큰술 다진 파 ······· 2큰술 마늘········ 1큰술 간장········ 3큰술 설탕········ 1큰술 참기름······· 1큰술 ※피넛버터소스 재료 피넛버터······ 3큰술 간장········ 1큰술 맛술········ 2큰술 설탕······· 1/2큰술 1. 라면은 끓는 물에 넣고 쫄깃쫄깃하게 풀어졌으면 체에 밭쳐 물기를 빼 놓는다. 2. 배추는 5cm 길이로 썰며 생표고버섯은 밑둥을 떼어 내고 어슷하게 2등분 ..